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Slowcooker Cookbook

Posted on June 03, 2010 by admin

slowcooker cookbook
What are butter beans?

I read a few cookbooks on a Slow and many times the recipe calls for beans butter. I looked at grocery stores in Alberta, Canada and can not find them. Can someone tell me what they are.

It are other names for almost everything in the world of food, and in this case, butter beans is another name for lima beans. There are two common varieties of lima beans – lima bean and baby Fordhook – but do not confuse the same bean at different stages of development. The Fordhook is larger, lighter in color and has a stronger taste than the baby lima, but it is not a baby grown-up – it a distinct variety. In the southern United States, Fordhook lima beans are commonly called butter beans. Indeed, one of our readers wrote many southerners would not recognize the name of Lima bean. These beans are also known as butter beams in Europe, or Madagascar beans from Lima most beans sold in Europe are grown in Madagascar (or Mauritius). They can also be called calico beans, but can only be when they were flecked with a little purple. We know just enough to suspect that Canadian butter beans are called lima beans everywhere except

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